Gluten Free
Vegetarian

Product Information

Nutrition Info
NUTRITIONAL INFORMATION
Servings Per Pack: 2 / Serving Size: 200g
Average QTY per serving Average QTY per 100g
Energy
– kj 1370kJ 685kJ
Protein 4.8g 2.4g
Fat, total 8.6g 4.3g
– saturated 1.8g 0.9g
Carbohydrates 56.0g 28.0g
– sugars 1.2g 0.6g
Dietary Fibre 2.2g 1.1g
Sodium 820mg 410mg
Ingredients
Potato Puree (87%) (Water, Potato Flakes, Potato Starch), Ricotta Cheese (6.7%) (Whey (Milk), Milk, Salt, Acidity Regulator (270)), Sunflower Oil, Salt, Acidity Regulator (270), Chives (0.5%), Rice Flour, Natural Flavour, Preservative (200).
Preparation Instructions
Heat a tablespoon of butter. Add gnocchi and cook for 3 minutes stirring continuously.
Allergen Information
Contains: Milk
When precise nutrition information is important, please read the label on the product you purchase.

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