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Place milk in a heat proof bowl and microwave for 3-5 minutes until boiling.
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Add the remaining ingredients to the bowl. Stir, cover and leave to sit for 5 minutes.
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Once the CousCous has absorbed the milk, fluff with a fork.
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Add all of your favourite toppings such as peach, strawberries, pepitas, coconut shreds and hemp seeds for lots of summery miconutrients.